Culinary delights are more than just superb food

Many discerning guests and connoisseurs have praised the Berghof kitchen over the years, and rightfully so. When you combine the exquisite food and wine, and pair it with the passion of our staff, who are dedicated to serve you a memorable experience in a exquisite athmosphere. That’s true indulgence!

Culinary delights

Chef Gerhard Spanring is one of our most important pillars of the hotel. His work is inspirational and he seasons his passionate creations to satisfy even the most discerning palettes. He always surprises us with fresh and refined dishes.

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Restaurants

Whether in the Berghof Restaurant, the quaint „Berghof-Stueble“, the sun terrace, or the Bar and Lounge, no matter where you choose to dine or just relax, you will be served and looked after by our team in a most friendly, quiet and discrete manner.

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Sommelier Günther Meindl

Wine

A carefully chosen wine list with an attractive assortment awaits you, and our Sommelier will be glad to assist you in your selection. Allow yourself to be inspired. Der Berghof even has its own wine series. Curious?

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Moments of indulgence …

Berghof Restaurant

For gourmet palettes we offer the most refined of fresh menus. We have a sensational breakfast buffet, an Austrian-specialties buffet, and a Gala-evening with accompanying live music and piano.

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Fondue Evening

No alpine vacation is complete without a fondue evening. Enjoy this special event around a fondue-pot in the „Berghof-Stueble“, with your family or amidst a group of special friends. It will be an adventure to remember.

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Sun Terrace

Sit back, relax, enjoy the magnificent view of our breathtaking mountain ranges and our lovely gardens. You can observe and cheer on your children as they learn to ski on the bunny slopes and our own beginner’s ski lift.

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Bar Lounge

There is always something going on at the Berghof Bar/Lounge. We are glad to serve you your favourite drink or a cocktail you have never heard of. This is relaxation at its best.

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We are here to fulfill your culinary desires

Executive Chef

Gerhard Spanring

Sommelier

Dipl. Som. Günther Meindl

Restaurant manager

Helmuth Esser